Welcome to my blog. My goal is to share my favorite recipes. Most are not original recipes. I am trying to complile all of the recipes and eventually publish them into a cookbook.



Friday, April 9, 2010

Healthy Asparagus

Healthy Asparagus



I love asparagus. I used to like to grill it; however, I now like to healthy sauté it instead. This technique can be done with any vegetable.

Ingredients
4 TBS water
1 lb asparagus
2 TBS olive oil
Lemon juice
Salt and Pepper

Directions
  1. Heat a skillet (one that has a lid) on medium heat until hot.
  2. Add asparagus and water and put lid on.
  3. Cook for 6 min.
  4. Remove lid and keep on heat until water evaporates.
  5. Remove from heat.
  6. Add olive oil and toss to coat, then squeeze lemon juice over asparagus (if desired) and a big pinch of salt and pepper.

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